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National Trust complete pies, stews and one-pot meals

Mason, Laura, 1957-2014
Books, Manuscripts
A hearty collection of the nation's favourite pies, stews and one-pot meals, from Steak and Kidney pie and Bolton Hotpot to Chicken & Leek Pie and Sausage & Lentil stew. Includes recipes for beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry and other must-have accompaniments. Ingredients can be swapped, altered or added to make quick and easy nourishing meals for friends and family.
Imprint:
London : National Trust, 2014.
Collation:
224 pages : colour illustrations ; 26 cm.
ISBN:
9781909881327 (hardback)1909881325 (hardback)
Dewey class:
641.820941641.82
Language:
English
BRN:
210158
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